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Keto Pad Thai

Prep Time5 minutes
Cook Time10 minutes
Course: Main Course, Side Dish
Cuisine: Thai
Keyword: keto, low carb
Servings: 8
Calories: 98kcal

Ingredients

  • 1 clove Garlic minced
  • 1 tbsp Olive oil
  • 3 cup Coleslaw mix
  • 3 cup Bean sprouts
  • 400 gm Konjac 1 package of konjac pasta- spaghetti and linguine noodles
  • 1/4 cup Lemon juice
  • 1/4 cup Hoisin sauce gluten free
  • 1 tsp Bouillon Granules stock powder, Chicken Style
  • 1 tbsp Sesame oil optional
  • 2 tbsp Peanuts roasted (optional)
  • 2 tbsp Cilantro chopped- optional

Instructions

  • Heat olive oil in pan and sautee garlic for 1 minute.
  • Add coleslaw and bean sprouts. Cook for 2 minutes.
  • Add noodles, lemon juice, hoisin and bouillon. Mix well and heat through.
  • Optional: top with sesame oil, peanuts and chopped cilantro.

Notes

Net Carbs per Serving: 7grams